Posted on Sunday, 29th May 2011 by Hanna
The term Mediterranean Diet refers to foods that have been traditionally associated with people that live near the Mediterranean Sea.
Although there are several different countries located around the Mediterranean, research has shown that the traditional diet contains many foods that may lead to a healthier lifestyle.
The Mediterranean diet incorporates the fundamental concepts to healthy eating.
According to the Mayo Clinic, the Mediterranean diet is a heart healthy option that can improve the quality of life for many people.
Food consumed in this part of the world are made up of vegetables, grains, seafood, nuts and olive oil; people in this region also typically eat less red meat, dairy, sugar and refined flour.
Benefits
A diet rich in vegetables, fruits, whole grains, beans and seafood can significantly reduce the risk of heart disease, by reducing LDL cholesterol.
The Mediterranean diet is high in antioxidants, which naturally combat LDL cholesterol, which can lead to clogged arteries and heart disease.
Scientific Research
The Mayo Clinic conducted a study that analyzed over 1.5 million people that were following the Mediterranean diet meal plan.
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Tags: Diet, Mediterranean Diet
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